Francesco's Kitchen Blog

About me

It must be something that has to do with being Italian: I simply love cooking and always have.

I recall sweet memories of a 10 years old little me trying to separate an egg and not quite making it – if not after several tries later, all under my mom’s loving watch.

To this day cooking for me is relaxing, self-indulging, creative and social. I’d most likely say “when everything else fails, just cook!”.

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